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ACORNS: A NATIVE AMERICAN STAPLE

October 12 @ 1:00 pm - 3:00 pm

Native Wintu herbalist Ted Dawson will discuss the acorn, from harvest to food items. You’ll be invited to join in grinding acorns with mortar and pestle and Sample acorn dishes. Acorns were a staple food of the Native Americans of California, but there’s more. Bring the family. Meet at the HCCP parking area at 1 pm

Details

  • Date: October 12
  • Time:
    1:00 pm - 3:00 pm